spring roll
ˌspring ˈroll / $ ˈ../
noun [countable]
a type of Chinese food consisting of a piece of thin rolled pastry filled with vegetables and sometimes meat and cooked in oil
SYN egg roll American English
ˌspring ˈroll / $ ˈ../
noun [countable]a type of Chinese food consisting of a piece of thin rolled pastry filled with vegetables and sometimes meat and cooked in oil
SYN egg roll American English