vinegar
vin‧e‧gar /ˈvɪnɪɡə $ -ər/
noun [uncountable]
a sour-tasting liquid made from malt or wine that is used to improve the taste of food or to preserve it
vin‧e‧gar /ˈvɪnɪɡə $ -ər/
noun [uncountable] Date: 1200-1300
Language: Old French
Origin: vinaigre, from vin 'wine' + aigre 'sour'
Language: Old French
Origin: vinaigre, from vin 'wine' + aigre 'sour'
a sour-tasting liquid made from malt or wine that is used to improve the taste of food or to preserve it